First things first, this is a great restaurant with an excellent chef, brunch is great and yeah, it does have a bar. It has a massive patio, some parts covered, misting fans, TV's.....it has something for everyone. I've eaten here more than a dozen times, truffle & sage fries, fig & prosciutto pizza, baby wedge salad are my faves but Sunday was my first time for brunch. Will definitely be back. A chef friend recommended brunch at r bar when I asked where he thought the best casual brunch spot was in Tulsa. We will be back. I recommend getting there early especially if you have more than 2 as it fills up quick! Biscuits and jalapeño gravy were my fave. We also had chicken and waffles with a honey bourbon sauce and eggs Benedict. Maple bourbon dusted doughnut holes were a huge hit!!
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