This restaurant has moved to a new location. It now occupies a space that used to house a diner/cafe type restaurant that had been a staple in Ponca City for many years. It is a much more inviting space with a lunch counter as well as booths. The previous location was definitely a dark hole. I go to Tortilleria Los Compadres for the things that I like. My favorite filling for burritos, tacos, etc. is the adobada. It is a pork and chorizo filling with cilantro and onions. I also enjoy the asada, carnitas, and bean & cheese fillings. Of course, I buy the tortillas as well. I much prefer this authentic Mexican food to the lettuce, yellow cheese, and rice stuffed offerings of so many of the more Americanized menus of "Mexican" restaurant. I have only actually eaten in the restaurant once, preferring this place for take out. I will definitely eat at the restaurant now that the location has changed.