I had lunch at Kitchen 324, on Saturday, 8/31. The menu was for their brunch, I had a cup of Navy Bean Soup and a BLT, my friend had a Fried Chicken Pot Pie. His comment was that it probably the best he had every had, see photo, it had a very generous amount of chicken They do a twist on the BLT by adding avocado to the mayo, and they do something special to the tomatoes....it was extraordinary. We had their cappuccino, see photo, hmmmmm! Finally, the Navy Bean Soup was very good, but my meal was too filling to allow me to try any of their lovely desserts, ask to see the dessert display case, save room, I will next time. Trust me, you will love this place.
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