First off, we had dinner there in May of 2011 so they could be different today, I dunno yet. I'm not trying to be mean or anything but this was our personal experience. Sure the place is a little rustic, didn't mind that at all. Our table was clean. HOWEVER, the fried fish we had (all four of us) was tough and chewy, pretty sure it was cooked the day before and reheated. We went in for an early dinner so maybe we got leftovers? The oysters were hard as rocks. We joked about throwing them at the cook, lol. Like I said, we will try them again and come back and re-review. Be careful Pier 49, you will see us again...... very soon.
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