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“egg roll to hard”
Review of Eggroll - CLOSED

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Eggroll
Cuisines: Chinese
Restaurant details
Reviewed March 8, 2012

To much cabbage and vetties not enough meat!
The need to be more modern get with the rest of B A!

Thank Doyle C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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