I'm Asian and I love this place. Ok, the downlow - it's small. It may not seat more than 25 but the food is well worth the wait. The fried rice is nothing to boast about but that's okay because the entree makes up for it. Heck, skip the fried rice and just get steamed rice. The lemon chicken is the best one I have had. There's a handful of fresh fruit on it, fresh lemons (not reconstituted), nice slivers of chicken. It all balances out the tart, tangy and tasty combination. It's not a typical chain Chinese food and it's very authentic. The customer service is not always "hasty" but they try to accomodate as much and as fast as they could. The kitchen is a one-man show, Lee. The food is made to order. A must for those wanting good Chinese food.