My husband and I were in town for a golf outing and found this restaurant on trip advisor. We ate lunch here on Monday, June 9, 2014. We ordered a champ's salad - small size for the two of us. This salad had ham, salami, banana peppers, green and black olives, tomatoes and onions with a house vinaigrette dressing. It was very good. We ordered a large pizza at the counter - thin crust with ham, black olives and mushrooms. We ate half the pizza and took half to our hotel room for later. Pizza is thin crust and was very good. Pizza is cut in small squares which makes eating it by hand very easy and not messy. We ordered our beer drinks at the bar, seated ourselves and an employee brought our pizza to us. This restaurant was not busy the Monday afternoon about 2pm that we were there. All the food was good and all servers, employees were friendly and courteous.