We went there in the evening for our 25th anniversary. The waitress was great. We ordered the fried potato chips, a small pizza and a basket of chicken wings and when it arrived the wings were not thoroughly cooked. The outer skins were still soft, not golden and the insides were very pink, nearly raw, bloody and cold. I nicely showed the waitress and she brought them back to the kitchen. I NEVER send food back but this was an obvious health risk. She returned a few minutes later to tell me that the cook stated they were fully cooked and were supposed to look like that. She seemed just as shocked as I was and asked if I wanted something else to which I declined. It took longer for the cook to disagree than it would have to refry them or cook another batch. I would be very leery of eating there if the cooks don't know or seem to not care about the basics of cooking chicken (salmonella), especially chicken wings which are fairly easy. It was during a weeknight about 10 PM, we weren't in any hurry because they had live music and it was not busy so there shouldn't have been any reason for the cook to have rushed the order out of the fryer. All he had to do was apologize, make it right but instead decided to disagree.
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