This locally owned and family run restaurant may be our favorite. Maybe it's because we have so many great memories from eating with family and friends over the years. Or maybe it's the food! They make their own tortilla chips and salsa, add homemade guacamole/ queso and you could stop there. But of course, we don't! We like the enchiladas with the jalapeño cream sauce that's our favorite. Other good choices are fajita quesadillas, chili, cornbread, chicken skewers, fish tacos, salmon salad, flatbread pizzas, seafood taco salad to name a few. The margaritas alone are enough to make the trip. Margarita Monday is a local tradition.