Barbeque sounded good. I got a pulled pork sandwich and coleslaw. The pork arrived on a plain, white, slightly stale white bread bun. It was warm, not hot, and while the texture was great, the portion ample, and the meat very moist, it was unattractive and totally bland, with no seasoning or barbeque sauce. I found sauce on the table in a squirt bottle. It was terrible! I don't know what it was, but I'm guessing corn syrup with a little ketchup stirred in. It looked awful and tasted bad too. The iced tea was bitter, the cole slaw limp and flavorless.
The restaurant has a motorcycle theme, and the decor screams 80's. They are running, according to the banner, a 2 for $22 special, including a "hog log" two pieces of cheesecake wrapped in a tortilla deep fried and topped with chocolate and whipped cream.
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