We were staying at a nearby Inn and arrived late so didn't want to wander far for dinner and the Honey said they had a restaurant soooooo, we got lazy and went there. WOW. Double WOW. They have an inventive and talented executive chef. He has brought a class menu to the back woods of Ohio. His food was on par with some of the finer restaurants we regularly visit in the Seattle area. This is a gem in the heart of Amish country and is well worth an extra drive to sample this chefs take on the heartland
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