But not necessarily the food. Loved their massive wine list and really had fun with their options of 2oz or 5 oz pours, so you could pick and choose some fun wines. The service was great and the owner/somelier personally welcomed us and was very attentive. The food sounded interesting, but was just OK. I had the mac and cheese with lump crabmeat. The cheese sauce was pretty runny and their were only small pieces of crab. One of our diners had the shrimp and grits, they said it was good, but I have to say it looked a little pale. The steak part of the steak frites looked wonderful, but the fries were a little dried out. I do have to say it was the most appealing of the meals we had. The best part of the meal was the cheese and meat tray. Loaded with nuts and fresh berries. Cheese was delightful and so was the meat - could have used a bit more meat though. All in all, I would definitely go back just for the fun of the wine and I would maybe try some other dishes as I would hate to give up on such a fun place so easily.
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