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Tavern at Twin Lakes
Ranked #28 of 113 Restaurants in Kent
Price range: $20 - $60
Cuisines: American, Bar, Seafood, Pub
More restaurant details
Restaurant details
Good for: Bar scene
Dining options: Lunch, Dinner, Accepts American Express, Accepts Discover, Accepts Mastercard, Accepts Visa, Free Off-Street Parking, Free Wifi, Full Bar, Outdoor Seating, Parking Available, Reservations, Seating, Serves Alcohol, Takeout, Television, Waitstaff, Wheelchair Accessible, Wine and Beer
Description: http://www.tatwinlakes.com/
Level Contributor
5 reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
Reviewed April 16, 2012

A neat location - seemed like a very local crowd, which I like when traveling. Not a fancy place, but nice enough. Salad came w/out dressing, but eggplant parm was pretty good. Service OK.

Visited April 2012
Thank kuksoolmom
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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39 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • English first
  • Any
English first
Level Contributor
3 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
Reviewed April 14, 2012

Great view. Cute place. Food is alright. Lots of seafood dishes. No kids menu.

    • Value
    • Atmosphere
    • Service
    • Food
Thank zr800xc4
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Bonita Springs, Florida
Level Contributor
8 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
“This roadhouse has the best Lake Erie perch and a beautiful view.”
Reviewed September 15, 2011

We frequent this restaurant regularly and are never disappointed. Great seafood and steaks at reasonable prices. Every Thursday is perch night and it is the best I've had. Crab legs, lobster tail and steaks are also very good and relatively inexpensive.

Situated between two small lakes there is an outside patio and bar with a beautiful view overlooking one of the lakes. There is a grill on the patio that offers a limited menu for those who prefer to dine outside. This is one of the best kept secrets in the area.

This locally owned restaurant has a third generation owner who is always there over seeing all areas of the operation, undoubtedly why the food is consistently outstanding. This is truly a dying breed of restaurant in this age of boring chain eateries.

  • Visited August 2011
    • Service
    • Food
Thank RHS-4998
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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