Called in today as it is a friend's birthday. This place is the epitome of FRESH. Don't expect an extensive menu. They only cook the fish that is freshly caught - and this time we all (four of us) tried a fish we'd never heard of - boar fish. The flesh was white, firm and very sweet. When cooked as expertly as they manage to do here, the taste is sublime. Chips also very fresh. Great place, with an area out of the wind to eat looking out on the Inglis River. Cannot recommend too highly. Check opening times, think it is closed through the winter months,
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