We tried the fish and chips from this place after having it highly recommended to us by the Tasman Island cruise company employees. I found the fish, scallops and calamari dry and too salty for my liking. The seafood was tasteless and overpowered by the crumbed coating that was dry and salty. The chips were the same standard as most places - nothing exceptional. However one of our party had the rabbit pie and he said it was the best he'd ever had. The ice cream with berries was really tasty too. My recommendation is if you happen to be close by give them a try but don't bother driving long distances out of your way for this place.
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