My husband and I ate here as a special treat as we havent been out in a very long time following having children. We ate here for lunch and my husband had good old Spag Bol and I had the crab cakes with saffron sauce. We also had a sharing garlic bread with onion, a bottle of house wine, a coke and raspberry sorbet.
The food was delicious and fresh and very tasty. I would recommend the crab cakes highly, the sauce that came with it complimented it so well.
The bottle of wine that I had was light enough to have with lunch and refreshing.
The staff were lovely, we felt very welcome and didn't want to go :)
The restaurant itself was open, airy and clean.
We will be back :)
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