Really funky place, little old bar downstairs where the band playing almost takes up the size of the room then upstairs is the rustic little restaurant where they have came up with the amazing idea of you selecting a steak and its served on top on a 400degrees volcanic rock! You cook it on the rock whatever way u like it. The meat was amazing and the best steak I have ever had and I've had a fair few!! The meat is from a local butchers. Service was brilliant as well and absolutely great value. We also had a started which was a Mezze board and made up of different breads with a selection of hummus feta cheese and chorizo to put on it - gorgeous. Will def be going back soon! Book because the restaurant itself it quite small!!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.