Took advantage of the current Latymer Lunch Offer comprising canapes, cocktail (Bellini or Rossini), six-course tasting menu, coffee & treats - superb value for money. Have been visiting this restaurant for some years, including a memorable meal at the Chef's Table, and have still not fallen out of love with it! Once again our thanks to Bruno, the Restaurant Manager, and his very efficient team.

The Latymer does a great choice of lunch time menus which are a little easier on the pocket if, like us, it is an occasional treat to go to a Michelin starred restaurant. We went for the set course and it was perfect. A series of small but wonderful dishes which are about textures and flavours. By the time you get the amuse, pre-entree, pre-dessert and chocolates, it felt like a feast. Each dish is decadent and is presented to perfection.

The restaurant/hotel is set in beautiful wooded grounds which is perfect for an after dinner walk. The atmosphere of the restaurant was warm and cosey but with plenty of space between tables. The service was also faultless with each dish being explained in detail.

My only comment would be to watch the price of water. At £13 a bottled make sure you leave the car at home and drink the wine.

My partner and I have become regulars at this absolute gem of a restaurant.

On each occasion we have had the pleasure to visit Latimers, the food is absolutely exceptional - the finest Vegetarian Tasting Menu from a highly talented and creative Head Chef. A truly wonderful combination of the most unusual of ingredients to create absolutely wonderful dishes.

Bruno, the Restaurant Manager is the perfect fit for Latimers and is always in full control of delivering the highest standards of personalised service.

Michael Wignall is well worthy of his 2 Michelin Stars and his five AA Rosettes - thoroughly recommended !

Delighted with my experience of this restaurant. Booked 7 course taster menu for our first visit and we were blown away by the food. Plenty to eat and each course was beautifully presented. The courses were delightful, tastes and textures exciting and unusual . Service was excellent and on a lovely summer evening we could ask for no more.
Highly recommend as a truly special occasion.Cant wait for an excuse to return.

went to this restaurant for birthday celebration and was not disappointed. We are both chefs so we looked forward to a great night of food and flavours, we were not disappointed. staff were very good and understood the menu well, we had the 10 course tasting menu and all courses where well cooked and presented. good wine list with again very good staff wine knowledge