I have just spent a lovely weekend in Northumberland with a girlfriend and so pleased that we chose to spend it at Fenham Farm B&B at Beal.
We had a twin bedded room, The Curlew room, which enjoyed fabulous views across to Holy Island and the surrounding open countryside. Tastefully decorated and very comfortable
Gill & Walter (the owners) were great hosts, with high standards and a great attention to detail. Giving those little extra touches that most people don't even consider! (fresh cakes in the room each day and a flask of fresh milk for your teas and coffees, even two umbrellas just in case of rain)
I am a discerning lady and staying here was a treat as it ticked all my boxes, which doesn't often happen.
The breakfast was beautiful, with an extensive array of fresh fruits and berries to start, juices, cereals, fresh porridge followed by a choice of main breakfast ingredients and their own fresh farm eggs. This place is a "true gem" and one that I would recommend to anyone. I will certainly be returning again at some point in the not too distant future.! Congratulations to you both and thanks for making our stay such a special one.
Julie & Maggie
- Official Description (provided by the hotel):
- Quality Bed & Breakfast accommodation on a beautiful coastal spot overlooking Holy Island in an area of outstanding natural beauty and of special scientific interest. The premises are old stone buildings which formed part of the original farmsteading. Converting the smiddy, cow byre and cartshed has created 5 spacious en-suite rooms that are independent of the farmhouse and have individual front doors so your space is your own. You will enjoy modern comfort all round and be kept warm and cosy by underfloor heating. Our location is idyllic with an ever changing landscape as the sea comes and goes with the tide. The farm is an ideal base for walking, cycling, and exploring the local area – particularly Lindisfarne and Bamburgh with their magnificent beaches, castles and rich history, and The Farne Islands – a haven for wildlife. Breakfasts are served in the farmhouse with plenty of fresh options and cooked breakfasts made to order using local produce. Enjoy homemade jams, local honey and Northumbrian bacon and sausages. ... more less
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