We regularly eat at this restaurant mainly because the mother-in-law likes the fish and chips and, to be fair, my wife and I have usually been able to find a vegetarian option we could get along with - sadly not anymore. The headlong rush to cut costs to enable profits to continue has put this latest menu change off limits for us. Today was our 3rd visit under the new food regime and, apart from the aforementioned fish and chips for MIL, it was dire.
Having been made unwell, the pair of us, by the unappealing new lasagne on the first try with a "never again" we tried the linguine on the second occasion - just not good. On today's third attempt I decided to try the linguine once more and it was unbelievably bad - lengths of pasta and lumps of disgusting looking vegetables in a watery, tastless broth. Ugh. My wife couldn't take anymore of their main courses - she has a intolerance to Quorn and dislikes mushrooms - so all that was left was jacket potatoes. When the jacket arrived it was small, not warm with a lump of butter sitting on it refusing to melt - it looked to all intents and purposes as though it had been prepared the day before.
My wife and I used to choose to eat here regularly until a few years ago but in recent times we have reluctantly been regular returnees for the mother-in-law's sake. Sadly no more. Vegetarians are being well and truly shafted now, so that is that.
I know it's stupid to be polite and say the food was fine when asked but the truth is wasn't and that's the truth of the matter.
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