I have eaten at The Bell more than a few times over the years and I still find the food faultless. It has the ability to be a Michelin Star Pub; the food served is exquisite! Superb ingredients, great taste combinations and beautiful looking. Just divine! I had the pea and broadbean risotto with fried poached egg and pancetta to start, with lamb and lamb liver for main.
However, the Star will be a while off as the service just lacks, particularly if you are seated upstairs. The staff are super smiley and young but there is something missing. They should understand and know every ingredient being served, the customer should not be the one explaining ingredients to them. When asked if the main came with any vegetables we were advised no, but beans arrived for both of us. Also we kept being forgotten – water – dessert menu, the bill.
I will continue to go back though because the food really is out of this world! Please ensure your team understand what you are producing because it is outstanding!!More
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