This place has fantastic Italian food. I can't think of a better restaurant. Everything is homemade. To start our meal, we split Lola's entrée salad, which was delicious and more than enough for two. It had greens, candied pears, cranberries, and gorgonzola with a homemade dressing. It's an amazing combination. For my entree, I had the baked ziti with roasted peppers and broccoli. The broccoli tasted so good in the sauce. I think it was a vodka sauce. I was too full for dessert, but next time I'm going to make sure I get Lola's homemade tiramisu. I think the desserts are very popular because I overheard the waitress saying that several desserts were sold out until next week.
My only complaint is that the service is a little slow, but the waitress was very nice. Also, Joe was asking everyone if they liked their food, which was a nice touch. You can tell that Lola and Joe put a lot of work and care into their restaurant, and it shows. I can't wait to go back!
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