Our son made reservations for dinner for Christmas Eve because he had heard good reviews from friends. This restaurant has valet parking and is located in the German Village area. I loved the cozy feel here as there are several different dining areas. There is a nice bar with dining tables in that area and two other areas. We were seated in the middle section with a table for four which had a curtain behind it and we heard lots of dishes and noise going on which made us think it may be part of the kitchen. Someone else said a coffee bar perhaps. After well made cocktails my husband and I ordered the delicious House Salad with spiced pecans, red wine poached pears, and creamy gorgonzola vinaigrette for $8. and it was large enough to share. We both also had the Pan Fried Flounder with winter squash-Idaho potato puree, flash-fried green beans, lemon-caper-bell pepper butter sauce, and cocktail sauce marmalade. That was $26. We splurged with the wine with a nice Pinot Noir from CA. Our waiter was professional and helpful. Our son had one of the "specials" which was Lamb Chops and he said they were delicious and daughter-in-law had the special gnocci. Even though it is quite expensive, all in all everything we ate was excellent and we would definitely return.