I was in town with a coworker and this restaurant was recommended by our client. We went on a Tuesday night and the place about 3/4 full, which to me is a good sign since this can be a slower night for a restaurant, The food was good. I started with the ceasar salad which comes with 6 spoons of chopped add-ons (egg, salmon, bacon, capers). I thought the dressing was a little mild for the salad, but I like my ceasar with the anchovies, so maybe I expect a stronger flavor. For my main course I had the Tandor pork chop and this was fantastic. Desert was the ricotta cheesecake which was not nearly as sweet as most others and had a distinct and refreshing cheese flavor. They also had a nice selection of wines by the glass. My co-worker is vegetarian and she had the veggie option on the menu. She said is was very good (and cleaned her plate).
The setting is modern with a nice energy and the service was efficient, friendly, and professional. We will be back the next time we are in town.
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