I love this restaurant! That's why I was so disappointed with our last visit. We barely had our salads before our entrees were rushed to the table. My husband's chicken parmesan looked and tasted like it was all made ahead of time and thrown together right before serving. The chicken was dry and chewy, like it had been reheated or in a warming tray and the cheese was barely melted on top. I had the gnocchi with vodka sauce (which was still outstanding and a VERY generous portion!), but I wasn't even halfway through my plate, fork in hand, when a busser asked if she could box my meal for me. It seemed like they were really trying to push us out the door. I don't know if they were over booked for a busy Saturday night or if this is how they're running the place now. Like I said, I love this place and I'll definitely be back, but I was just really down by this experience and I hope this isn't an indicator of where this restaurant is going.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.