This is my second time at Accent, my first experience was with some co-workers after work for the Happy Hour. The yummy appetizers and the atmosphere drew me back for a second visit for dinner with my husband. We shared the Grilled Squid with Sausage, fabulous flavors coming from the Chinese Sausage and the Pork Belly Robata, crispy on the outside and soft on the inside. For dinner I ordered the Togarashi Tuna Steak, it came with the most delicious roasted vegetables. The outer crust of the Tuna was seared with amazing flavors while the inside was rare. Excellent choice. My husband ordered the Hanger Steak, which was cooked to perfection.
Loved the Atmosphere, Service was attentive. I will be back for more!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.