My husband and I enjoyed a nice dinner here for our 25th anniversary. We started with the seafood dumplings and the server had the kitchen split the order into two small bowls so we could share! I had the beef shoulder and my husband had the crispy pork shank, both excellent choices. We made sure we made room for dessert--we had the Meringues with burnt caramel ice cream and sea salt and the flourless chocolate cake. The server was attentive and was available to answer any question about the food. We will definitely be back again!