I went here after finding an apartment in Cleveland this week. The food was really good. We got the cornbread and chickpea fries for apps and they were delicious. The cornbread is served with some sort of rosemary bacon butter which I didn't eat because I'm not a bacon person. I got the Bibb salad and the potato stuffed ravioli and spinach puree, both cooked well and in season. A friend of mine and my mom ordered off the restaurant week menu and weren't disappointed. The apple cobbler is amazing and the ice cream with it is home made! Definitely a restaurant to go back to, but it is a little bit pricey.
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