Situated in the German town of Hahdorf, I went here last night with my cousin Margie, her partner Roxie and Ruth. I had the pork belly with prawns which was delicious but a bit rich. The desert was sublime: mango cheesecake with passionfruit jelly. The service was attentive but a tad slow at times, but overall an excellent restaurant with beautiful food in this lovely part of South Australia.
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