We booked a B&B in the West Lakes for a weekend and asked if they knew any nice restaurants around and The Wild Oliver was recommended and I'm so glad they did. We went on a Saturday night and the atmosphere, staff and food was lovely! We shared a cheesy garlic bread to start which had just the right amount of garlic and cheese on top of a thin pizza base so it wasn't too filling. For mains we both had pizzas and they were cooked to perfection with a good amount of toppings and was really filling. We had to take a couple of pieces home with us as we couldn't fit it all in. There's lots of different toppings to choose from. I noticed other people in the restaurant had pasta dishes and they all looked really good sized portions. They do cute mini bottles of Prosecco too for a great price! Would definitely visit here again when we go back to the Lakes next year.
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