Although we had visited for a drink in the bar many times since "Curshaws" became "The Cat", this was the first time that we had eaten. The food was great from the starters of mushrooms in cream and garlic, to whitebait, to shrimp cocktail to a fillet steak and burgers - it was all fab, the ingredients were excellent and the portions generous. The fillet steak was perfectly cooked and so lean, the burgers were huge, one of our friends had his burger rare, you have got to be sure of your ingredients if you are prepared to serve up almost raw meat – they clearly use only the best quality!.
The only thing that grated on us slightly was the fact that our waitress felt the need to remind us that the tipping rules had changed recently and explained the difference between adding the tip on when paying by card as opposed to leaving cash. We didn’t feel that we needed to be reminded.
That said, I would highly recommend The Cat, the quality of the food was excellent!
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