We came here with friends on a midweek catch up. After looking at the menu on line I was excited. The food was good but not sure if I had built up my expectations too much as it was good but not wow. I had the prawn and lobster wongtons which were good and my husband had prawn toast, again there was plenty of it and it was great quality.
For main I shared deconstructed duck with a friend, again it was good but could have taken some more duck meat as didn't really think there was enough. Cocktails were great though and the bar staff were really good.
Overall it was a good evening and food and service were good,
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