Always excellent, The Hideaway does easy, casual classic without strain. Robert will look after you from appetizers to dessert. Ask and he will give honest reports from patrons. The perfect medium rare rack of lamb was accompanied by a small and perfectly executed trio of mashed potatoes, carrots and green beans (sounds ordinary, but done very well). The signature dish is duck, and if you're there for the first time you can't go wrong. There is a good selection of seafood (it's in the Keys, after all) and steaks for the hungry carnivores. Our waiter first brought us a small loaf of garlic bread and a dish of tapenade before we ordered - we could have stopped there. Ask Robert and he will not steer you wrong - we have been to every restaurant in the Middle Keys and we recommend The Hideaway for a comfortable and enjoyable dining experience that is a value.
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