It isn't fine dining or high priced food but when it's been around since the 50s and still popular you know it's got to be good. We only needed diner fare so we settled on burgers, fries, onion rings and they were just great. It is a very popular restaurant filled with the over 40s crowd, generally having dinner early. The atmosphere is all about good service. It's generally quiet and quaint. It's definitely worth it and not expensive either. The wait staff ... young, pleasant and bilingual.
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