Racoons ate all of our food while camped outside Montague. We got the better of the deal when we found this great little cafe. The food is as locally sourced as is possible, meaning that the owner uses her own eggs, the bread is all made by a local resident and veggies are gown locally. I had the breakfast bagel which was out of the world. Superb fair trade coffee is sold as well. A place not to be missed.