I had read all the good reviews and really wanted to try this restaurant.
Three of us went for lunch and weren't disappointed. We shared butter chicken, fish curry and lamb saag. All dishes came with rice so with the addition of naan bread and mango chutney we were all set.
The flavourings of all the dishes were just right and the ratio of meat/fish to sauce was perfect. The fish curry in particular was the star dish.
A small space, so a reservation is a good idea, you don't want to be turned away!
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