Rebecca's menu is very different than most other restaurants. They source their ingredients locally and their dishes reflect vegetarian/vegan tastes but to everyone's liking. Their risotto fish cakes were very different and especially delicious! The risotto replaces the typical potato binder and the fish was actually a 3 fish combination rather than salt cod. A+
The veggie burger was difficult to eat as it fell apart easily. Salads were good.
Across Mahone Bay from the village you might drive past but should stop for a visit.
We enjoyed lunch on the patio and the view over the bay was lovely.
As a bonus there was a great ice cream truck across the street which we visited on our way out of the village!
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