The Fundy Trail certainly has several highlights to see. We thoroughly enjoyed seeing the fabulous ocean vistas and had fun with the suspension bridge, but the highlight of our trip to Fundy was a serendipitous lunch. While we mistakenly thought there were several lunch places within the park all we found were chips at the interpretive center.The staff let us know that there was the Hearst Lodge, but you usually need reservations. After they called and let us know that we could be accomodated at the lodge. We met George, who led us to a parking lot and then we all climbed into his truck. The ride was a bit wild, with drop offs on the sides and significant bumps in the road itself. Then, we were treated to a simple yet amazing lunch. Laura was the chef who created a wonderful soup, sandwiches and dessert. All of the food was homemade and fantastic. I'd go back just for this great experience. More than anything else in Fundy Trail, we will remember this adventure. Thank your George and Laura for MAKING our day!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.