We camped at Fundy National Park for 10+ days in August and ate dinner here for 9 nights. The seafood chowder and corn chowders are very good and are hearty enough for a meal if you add one of their great desserts. We tried most of the dishes and were happy with our meals EXCEPT there were no vegetables on the menu but their tossed salad (iceburg and cheese mostly), their very good coleslaw and of course fried potato. You can order a bowl of coleslaw as a side and it provided our fiber and vitamins each evening but after eating it for that many days, we were ready for broccoli or fresh green beans.
And the waitresses were very friendly. Sometimes there were extremely busy but we always had service with a smile and some friendly talk.
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