We had booked for our anniversary dinner and were eagerly anticipating the meal - it did not disappoint. From the ambiance to the decor and background music it was excellent. Brendan our waiter, was attentive but not unobtrusive. The French Onion Soup was great, and the never-ending French bread a perfect accompaniment. I had fresh Marlin and my husband rib-eye. I cannot fault the food at all except perhaps it is a little pricey, the pistachio cheesecake was phenomenal and worth every penny. Definitely top-notch and we will go back. Perfect for special occasions and they do have a private room available.
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