Soon as you open the door the filth begins... Do they ever, have they ever cleaned? We were starving and took our life in our hands and actually did eat here. Food was surprisingly good given the cleanliness issues. But manager and one of the cooks sat at the booth by us with a customer they knew and kept giving her food to try... For free. She ate half, they brought out a new dish. Kept this up the entire time we were there. Doesn't look good to do that in front of customers. Maybe if she survives then its safe for the rest of us?? Even so, it's just too dirty for us to return. How does the health inspector allow them to stay open?? They're giving K&Ws everywhere a bad name.