We ate after a concert and they accommodated that we were a late reservation. The service was great, fast and accurate.
We shared Pig Ears as a starter. VERY rich. Share with more than a few folks as there is such a thing as too much of a good thing! Between us we dined on the ribs, which didn't really stand out- and the sauce was ok... I had the strip steak etc... and it was yummy. I little too salty but still flavorful. My husband had the shrimp and grits and really loved it. We also had the snapper and it was good as well.
Over all the experience was good, the food above average and we will go back when the menu changes again.
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