Located just a block from the Cape Fear River in downtown Wilmington, the Black Sea Grill is cozy and inviting with dark wood throughout and Turkish plates on the back wall - a great location for dinner and a walk.
For appetizers we shared a large plate of grilled fresh black anchovies served over onion with herbs and sherry vinegar. They were lightly salted, slightly crispy, and very flavorful.
Entrees came with jasmine rice and salad or sautéed cabbage. My husband chose the salmon special but didn't really want the rice. Not a problem, he was offered the salad and cabbage, perfect solution with no harangue about no substitutions. The salmon was perfectly grilled, the salad well dressed and herbaceous, and the cabbage lightly sautéed. My grilled shrimp were delicious. I also heard customers raving about the baby lamb chops. Great dinner!
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