My family and I were looking for a place to have brunch on a Saturday with our 3 kids. The restaurant usually opens at 11:30am, but the chef and staff opened the doors 30 minutes EARLY just because we so happened to walk by and the chef was ready. The service was superb. The food was excellent. The chef personally came to the table and brought us warm bread. The prime rib sliders were amazing. If you are in Wilmington, definitely spend the time and eat here!! We loved it.
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