This place has become a favorite. Try to get Scott as your server. Clam chowder is always thick and good. Add a little of their special hot sauce for a pleasant kick. Great menu. Huge crowds and long waits so arrive early. Skip the booths with back to back seating, they are horrible especially when some sits behind you. They need to go!
Worth the visit! We go there almost once a week. The scallops are my favorite, lightly blackened.
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