We were excited for the restaurant to reopen and the first visit was worth the wait. The food was great and the young wait staff member that we had was just charming. We went back this evening and were very disappointed. We arrived early when there were plenty of empty tables and they seated us in the room where the staff were taking their breaks, gossiping, and rolling silverware. Ok events all, but just not what I had in mind for my evening out!
Our server, Sheree (I think), was great, but the kitchen and computer service challenged her throughout our meal. The coffee was cold. The food arrived almost on top of the salads, and more importantly the quality of the food was noticeably different from last week. The catfish appetizer was about 2/3 breading The seafood gumbo that we so enjoyed last week was just BAD! So bad, that some of our party were ill on the way home. When I called to complain and suggest that they check the gumbo all I got was, "I'll tell the kitchen." No apology or concern was evidenced by the manager on duty.
Maggie's was full to the brim this evening so maybe they don't need to be concerned about my complaints, but it will be a while before I return.
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