The menu changes with the season and this time was more suited towards sandwiches. My hubby and I always meet up with friends and Waynesville is our halfway point. So we have eaten several times here. Always really good food; a bit pricey but in the summer it's mostly farm to table so it's worth it. Atmosphere is rustic; there are two wood burning ovens. No outside seating available. It's very clean inside; as is the restrooms but a warning about the water when washing your hands - it's freezing!