Went here last Sat nite after finding Shagger Jacks closed at 8:30pm. By far a better choice all around. Two of us had shrimp scampi and frutti de mara. The scampi was very different than most--not so heavy on oil and garlic--instead a light touch and a little cream. Lots of big shrimp. The frutti was chock full of fish, mussels, clams, shrimp. Lacked scallops. Light, fresh tomato sauce. Each entree came with a salad. And really excellent bite-size foccacia, which are much too easy to wolf down. Very nice wine list; had a good CA zin. Had enough of each entree to take home and have another dinner. Highly recommended in Oak Island, Southport.