Driving through Tanunda we stumbled accross a small cellar door with an American Flag and had to investigate. We were served by Pam who is one of the owners and hails from the US. She entertained us while we tasted their lovely wines with interesting stories for all their labels. Besides the normal grape varieties they also had a Tempranillo and Zinfandel which we hadn't tried before. Worth a visit but don't leave without trying the Chocolate Port.
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