We were told it was a new chef, and he was incredible. All five of us had different Entree, main course, and desert, and each one was incredible flavours and presentation. Meals came out not too early or late, service was prompt but not overbearing, and the music and atmosphere was just right. Overall an incredibly first class night out, and it only came to $60 a head (we thought it was a mistake. it wasn't.), including all beers and wine.
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